event
Thursday 31 January 2019 ore 18:00 - 19:30
Moe Satt, Still from Hands Around In Yangon, 2012. Courtesy of the artist.
other upcoming events
31 Mar 2024 ore 11:30
guided toursJannis KounellisNotte
31 Mar 2024 ore 16:30
MAXXI in famigliaAlla scoperta del MAXXI con Stella
3 Apr 2024 ore 17:30
books at MAXXIIl Ducettoby Alessandro De Nicola
5 Apr 2024 ore 18:00
books at MAXXILo Stemmaby Fulvio Abbate
10 Apr 2024 ore 17:00
Visita guidata per docentiIl MAXXI incontra la scuola
10 Apr 2024 ore 18:00
libri al MAXXIA te vicino così dolcedi Serena Bortone
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for those interested in exploring the present
MAXXI Auditorium – free entry until full capacity thanks to Enel
A cycle of events on the occasion of the exhibition The Street. Where the world is made
The Street is the setting where most of our daily life takes place: from work to economic exchanges to street food, the functions, identities, and cultures concentrating in this place – which is often the object and subject of creative interventions – are numerous.
Starting from these thoughts, Franco La Cecla, anthropologist and author of the book Babel Food. Contro il cibo kultura, Umberto Montano, President of Mercato Centrale Roma, and Kotaro Noda, Michelin-starred chef who made of cultural fusion a pivotal feature of his cuisine, debate on how the relationship between the cuisine and the territory in the fast food era is changing and on the standardization of traditional cuisines in favour of one global cuisine.
Speakers
Franco La Cecla anthropologist
Umberto Montano President of Mercato Centrale
Kotaro Noda Michelin-starred chef
Moderated by
Pippo Ciorra MAXXI Architecture Senior Curator